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Abalone and Mushroom Soup Recipe

Wednesday, August 23, 2023 6:50:23 PM Asia/Singapore

Abalone and Mushroom Soup

Indulge in the rich flavors of our Abalone Mushroom Soup. Discover the secret to this delicious recipe that will leave you craving for more.

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0 Comments | Posted in Cooking By The In-House Word Chef

Rehydrating Dried Mushrooms: A Simple Guide

Friday, September 22, 2023 12:15:40 AM Asia/Singapore

How do You Rehydrate Dried Mushrooms

Discover the secret to reviving dried mushrooms in a snap! Our foolproof guide will have your taste buds dancing with flavor.

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0 Comments | Posted in Cooking By The In-House Word Chef

What is the nutritional value of canned abalone?

Thursday, December 14, 2023 2:28:50 PM Asia/Singapore

Discover canned abalone's nutritional value

Unlock the surprising health perks of canned abalone! Dive into its nutrient-rich profile for a delicious boost to your wellness journey. Read on for the tasty details!

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0 Comments | Posted in Cooking By Tecksang B2C

What can You Create with Lap Cheong Sausage?

Monday, January 8, 2024 12:02:30 PM Asia/Singapore

What to cook with Lap Cheong, or Chinese Sausage

Discover the endless possibilities of cooking with lap cheong sausage! From stir-fries to soups, explore delicious recipes and get inspired.

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0 Comments | Posted in Cooking By The In-House Word Chef

Lap Cheong Fried Rice - Recipe

Monday, January 8, 2024 12:28:32 PM Asia/Singapore

Lap Cheong Fried Rice, also known as Chinese Sausage Fried Rice
Discover the ultimate blend of flavors in Chinese Sausage Fried Rice! Indulge in this classic dish packed with aromatic spices and succulent sausages.

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0 Comments | Posted in Cooking By The In-House Word Chef

Lap Cheong Stir Fry - Recipe

Monday, January 8, 2024 12:41:03 PM Asia/Singapore

Lap Cheong Stir Fry, also known as Chinese Sausage Fried Rice Recipe

Discover the perfect harmony of flavors in our Lap Cheong Stir Fry recipe! Savor the richness of Chinese sausage paired with crisp vegetables, all tossed in a delectable sauce. A quick and satisfying dish that'll leave your taste buds craving for more!

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0 Comments | Posted in Cooking By The In-House Word Chef
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